Sugar, Rhubarb, Stem Ginger (8%) (Stem Ginger, Sugar, Preservative, Sulphur Dioxide (Sulphites)), Lemon Juice from Concentrate, Fresh Ginger (2%) Prepared with 43g of rhubarb per 100g, Total Sugar content: 67g per 100g Made in a kitchen that handles nuts and peanuts. Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold |