Boiled Cake

Annie's Delights - Homemade Jams and Chutneys

Boiled Cake

Regular price £4.50
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An old traditional recipe which has been passed down from my mother, simply delicious moist fruit loaf perfect to eat straight out of the oven.

Mixed Fruit (Sultanas, Raisins, Candied Citrus Peel (Glucose Syrup, Orange Peel, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Preservative: Sulphur Dioxide (Sulphites), Currants, Sunflower Oil)),  Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Butter (Milk), Egg, Cherries (Cherries, Glucose-Fructose Syrup, Sugar, Colour: Anthocyanins, Acidity Regulator: Citric Acid, Preservative: Sulphur Dioxide (Sulphites)), Marmalade (Glucose Fructose Syrup, Sugar, Orange, Water, Orange Juice from Concentrate, Acidity Regulator: Citric Acid, Gelling Agent: Pectin, Caramelised Sugar, Orange Oil) , Raising Agent : Sodium Carbonate, Ground Mixed Spice.

Made in a kitchen that handles nuts and peanuts.

Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold